Chocolate Truffles & Spirits Pairing — Monthly Series
Chocolate Truffles & Spirits Pairing — Monthly Series
An intimate tasting experience featuring seasonal, hand-crafted chocolate truffles by Erika Chavez-Graziano (formerly of Cellar Door Chocolates), thoughtfully paired with curated spirits selected by Tony Creed, Mashup Beverage Director. Each month explores new flavor profiles, techniques, and pairings—inviting guests to slow down, taste deliberately, and learn through indulgence.
January Theme: Bubbles & Truffles
A celebratory edition pairing artisan truffles with Champagne and non-alcoholic Champagne selections. Effervescent, layered, and thoughtfully inclusive.
Tickets: $35
RSVP below and pay day of.
Bubbles & Truffles
Chocolate, but make it intentional.
Our Chocolate Truffles & Spirits Pairing series brings together hand-crafted truffles by Erika Chavez-Graziano and expertly curated pairings by Tony Creed.
January’s theme: Bubbles & Truffles—featuring Champagne and NA Champagne, because everyone deserves something festive in their glass.
Limited seating. Maximum delight.
$35 - pay day of.